Section No :  
1980 Revised version
FOOD CONTROL
Marginal Notes
1. This Act may be cited as the Food Control Act.
2. Appointment officers and servants.
3. Powers and duties of officers.
4. Prohibitation or regulation of transport or removal of food or cattle
5. Declaration of a substitute for food or for an article of food that has been rationed, and the application of the provisions of this Act and the regulations thereunder to such substitute.
6. Regulations.
7. Application of section 7 of the Interpretation Ordinance.
8. Revocation of authorizations issued to distributors, merchants, or dealers, c. Offences and penalties.
9. Offences and penalties.
10. Protection of officers.
11. Application of Act.
12. Interpretation.